EGG CUP RECIPE

INGREDIENTS

1 can Pillsbury Butter flake Crescent Rolls 7 eggs Twelve bacon slices, roasted and quartered 1 cup divided cheddar cheese 1/2 cup milk, season with pepper and salt 

STEP-1

Preheat the oven to 350 degrees.

INSTRUCTION

STEP-2

Crumb dough is rolled out and pressed into seams. Produce twelve squares.

STEP-3

After thoroughly greasing the muffin cups, insert one crescent square into each one.

Step-4

Three bacon slices should be arranged along the sides of each muffin cup.

Step-5

Thoroughly combine the eggs, milk, a quarter cup of the cheddar cheese, salt, and pepper. Pour until one-third filled into each cup.

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