HOW TO PREPARE PUMPKIN CHOCOLATE CHIP MUFFINS

INGREDIENTS

Two teaspoons of cinnamon and one-half teaspoons of all-purpose flour 1 teaspoon bicarbonate for baking Sugar, 2 cups Four eggs 2 pints (16-ounce) pumpkin 1/2 cup oil of vegetables One container of milk shredded chocolate chunks

STEP-1

Turn the oven to 350 degrees Fahrenheit. Combine all dry ingredients in a basin. Mix thoroughly.

INSTRUCTION

STEP-2

Beat in the eggs, pumpkin, and vegetables until thoroughly combined.

STEP-3

Stir in chocolate pieces and pour into muffin liners or a greased muffin tin to a quarter capacity.

Step-4

Bake for seventeen to nineteen minutes.

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