Recipe for Cranberry Cream Cheese Dip

INGREDIENTS

1 package (12 ounces) of fresh cranberries 1 cup sugar, white One-half cup of apricot marmalade Chopped almonds, 1 cup 1 package (8 ounces) of cream cheese

STEP-1

Preheating the oven to 350 degrees Fahrenheit.

INSTRUCTION

STEP-2

Combine the cranberries and sugar in an 8-by-8-inch casserole dish. Bake while firmly covered with foil for 30 minutes.

STEP-3

Once removed from the oven, combine the marmalade and pecans.

Step-4

Overnight in the refrigerator, combine flavors.

Step-5

Pour over a block of cheese and serve with pretzels and crackers when ready to serve.

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